Child Nutrition - Trinity Basin Preparatory

Our Commitment to Student Nutrition

At Trinity Basin Preparatory, we believe every student deserves a nutritious meal to fuel their day. Through our trusted meal program partners, we provide balanced, great-tasting meals that support learning and well-being. All students receive free breakfast and lunch so take advantage of this benefit and set your child up for a successful day!

breakfast and lunch menu

Smart Snacks for Purchase

Students can purchase à la carte Smart Snacks during lunch, all of which meet smart snack guidelines. Items are subject to availability and require a funded meal account. Parents can add funds through RevTrak or Skyward Family Access.

fund your meal account

A cafeteria worker serving a tray of packaged food

What’s on the Menu?

We offer a variety of wholesome meals to help students grow and thrive. Check out our Breakfast and Lunch Menu to see what we are serving. Our daily offerings include:

	Whole fruits for both breakfast and lunch
	One cup of milk daily at both breakfast and lunch
	Vegetables rich in nutrients and health benefits
	Various whole grains with limited processed options
	Protein every day to help the body grow

Important Documents

Find key documents related to our child nutrition program below, including our wellness policy, community eligibility provision, and complaint procedure.

Wellness Policy

Community Eligibility Provision (CEP)

Complaint Procedure

Contact Us

For questions or more information, please contact the Child Nutrition Team.

Liliana Urbieta

Titles: Personnel and Menu Specialist

Email:

Non-Discrimination Statement

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior civil rights activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident. Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English. To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov. USDA is an equal opportunity provider, employer, and lender.